Microbiological analysis of meat and its products

Meat and by-products Dedection of Listeria monocytogenes
Minced meat and prepared products Dedection of Listeria monocytogenes
Produkte me bazë mish pule me qëllim të konsumohen të gatuar Dedection of Listeria monocytogenes
Produkte mishi me qëllim të konsumohen të pagatuar
Mish dhe produktet e tij për konsum human
Dedection of Listeria monocytogenes
Colony at 30ºC
Meat and by-products Bacillus cereus
Meat and by-products Shigella spp.
Meat and by-products Escherichia Coli
Meat and by-products Coliform
Meat and its products for human consumption Enumeration of coagulase-positive Staphylococciv
Fresh foods or dry foods for animals Enumeration of coagulase-positive Staphylococci
Foods based on meat and its by-products Salmonella spp
Meat and by-products Clostridium perfringenes
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