Microbiological analysis in other products
| Foods for animals of animal origin | Dedection of Listeria monocytogenes |
| Foods for animals of animal origin | Dedection of Listeria monocytogenes |
| Ready-to-eat foods of animal origin | Dedection of Listeria monocytogenes |
| Ready-to-eat foods of non-animal origin | Dedection of Listeria monocytogenes |
| Nutritional formula in powder form | Dedection of Listeria monocytogenes |
| Preserves and compost | Dedection of Listeria monocytogenes |
| Medicinal plants Fresh and processed plant foods for human consumption |
Dedection of Listeria monocytogenes Colony at 30ºC |
| Dough products for human consumption | Colony at 30ºC |
| Medicinal plants | Colony at 30ºC |
| Fresh and processed plant foods for human consumption | Salmonella spp |
| Dough products for human consumption | Salmonella spp |
| Fresh foods or dry foods for animals | Salmonella spp |
| Medicinal plants | Salmonella spp |
| Fresh vegetables | Escherichia Coli |
| Prepared recipes including ready-to-eat foods | Escherichia Coli |
| Dough products for human consumption | Escherichia Coli |
| Medicinal plants | Escherichia Coli |
| Powdered baby foods and powdered dietetic foods for special medical purposes for children under 6 months of age | Bacillus cereus |
| Cereal products (wheat, corn, etc.). bread, pasta, etc. | Bacillus cereus |
| Medicinal plants | Bacillus cereus |
| Fruits and vegetables | Bacillus cereus |
| Nutritional formula in powder form | Enterobacteriaceae |
| Preserves and compost | Enterobacteriaceae |
| Gelatin and collagen | Enterobacteriaceae |
| Foods: Dried fruits | Yeast and Mold |
| Dough-based foods and by-products | Yeast and Mold |
|
Medicinal plants |
Yeast and Mold |
| Cereal products (wheat, corn, etc.). bread, pasta, etc. | Shigella spp. |
| Fruits-Vegetables | Shigella spp. |
| Medicinal plants | Coliform |
| Fruits-Vegetables | Coliform |
| Fresh and processed plant foods for human consumption | Enumeration of coagulase-positive Staphylococci |
| Dough products for human consumption | Enumeration of coagulase-positive Staphylococci |
| Plant-based ingredients that enter the manufacturing process for human consumption | Enumeration of coagulase-positive Staphylococci |
| Formulated foods for children | Enumeration of coagulase-positive Staphylococci |
| Dry or fresh food for animals | Enumeration of coagulase-positive Staphylococci |
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